Keep Things Cool

ICE
MACHINES

clean and clear ice cubes after cleaning commercial ice machine for local restaurant

Reliable Ice Machine Service

When your ice machine stops working, your entire operation feels it. Whether you’re running a restaurant, bar, hotel, or convenience store, a broken or poorly performing machine can slow down service, create health risks, or damage your reputation.

At R.M. Refrigeration, we provide expert service for commercial ice machines of all types. From emergency repairs to thorough cleanings and preventative maintenance, we’ll keep your equipment running clean, cold, and consistent—just like it should.

Experienced with All Major Brands (Hoshizaki, Manitowoc, Scotsman, and more)

Thorough Diagnostics — Not Just Quick Fixes

Preventative Cleaning & Maintenance Plans

Fast Response & Fair Pricing

What We Do for Ice Machines:

Commercial
HVAC FAQ

We recommend a thorough cleaning and sanitizing every 3–6 months, depending on usage and water quality.

 

Absolutely. Ice is considered food by health departments. Mold, scale, or bacteria buildup can contaminate ice and lead to health violations.

Yes — we offer full-service installation including water line hookup, drain setup, and proper leveling.

Yes — we service cubers, flakers, nugget-style, and under-counter machines, as well as large-scale bin units.