Done Right. The First Time.
Maintenance
Plans
Prevent Problems Before They Start
Emergency repairs are expensive. Downtime is worse. That’s why R.M. Refrigeration offers commercial maintenance plans designed to catch issues early, keep your systems running smoothly, and protect your bottom line.
Whether it’s your refrigeration, HVAC, or kitchen equipment, we’ll build a maintenance schedule that fits your operation — so you can focus on your business, not your equipment.
What We Maintain:
- Walk-in coolers and freezers
- Reach-in coolers and merchandiser cases
- Exhaust fans
- Drain lines and evaporator coils
- Ice machines (cleaning, descaling, sanitation)
- Commercial HVAC systems
- Electrical and safety systems
- Filter replacements and seasonal tune-ups
- Fryers, ovens, grills, and prep equipment
- Condensers, compressors, fans, thermostats, and sensors
Maintenance FAQ
How often should I have equipment serviced?
It depends on your usage and equipment type, but most clients benefit from service quarterly or biannually. We’ll tailor a schedule to your needs.
Do I have to commit long-term?
No — we offer flexible plans with no long-term contracts. You can schedule seasonal service or ongoing plans based on your preference.
Will maintenance really help prevent breakdowns?
Yes. Most breakdowns we see could have been prevented with basic cleaning, calibration, or early repair. Maintenance saves money long-term.
Can I mix refrigeration and cooking equipment in one plan?
Absolutely. We can create a bundled plan that includes all your critical systems in one easy service schedule.
Do maintenance clients get priority for emergency service?
Yes — we prioritize our maintenance clients when urgent service calls come in.
